Monday, December 12, 2016

Who You Calling Slutty?

I had no clue that these bars were called slutty brownies. One of my co-workers made them one day and they were heaven.

So when my class and I were gearing up for a 10 hour bus ride to New Orleans, LA., I had to make these.

The first layer of the slutty brownie is chocolate chip cookie, the second is double stuff oreos, and the third is brownie.

Ingredients for chocolate chip of cookie:
2 packages of toll house chocolate chip dough squares

** I have a "famous" chocolate chip cookie recipe that I use that is "magical" so I don't want to share it. But any cookie dough recipe or pre-packaged cookie dough will do. I said the cookie dough squares because those will lay down the best in the pan.

Ingredients of brownies:
1 box of brownie mix
1/3 cup of canola oil
1/4 cup of water (I used milk)
2 eggs

Cooking Instructions:

1. Preheat the oven to 350

2. Get a 9x11 pan. I lined it with foil so it is easier to get the bars out of the pan. Put Pam on the pan




3. Make the cookie dough mixture or lay down the dough. Make sure it gets in the corner of the pan. It doesn't have to be too thick - it's just preference.












4. Lay down the oreos





5. Make the brownie mix and then pour it on top of the oreos. I made sure it got in all the corners and covered the oreos.




6. Cook in the oven for about an hour. I just eye balled it. You want to make sure the middle isn't too runny.



The result - DELICIOUS!!




I mean just ask Dawon.

No comments:

Post a Comment